Places in Japan

12 places, page 1 of 1.

• 
  Eat · Nara · High-end

  Tsukihitei

  Kaiseki in a thatched-roof cottage in Nara's ancient forest.

• 
  Eat · Osaka · Budget

  Mizuno

  Dotonbori's yamaimo okonomiyaki, fluffy and golden since 1945.

• 
  Eat · Osaka · Budget

  Endo Sushi

  Market sushi at dawn, standing elbow to elbow with fishmongers.

• 
  Eat · Osaka · Budget

  Ajinoya

  Namba's okonomiyaki institution, griddling since 1965.

• 
  Eat · Kyoto · High-end

  Steak Otsuka

  Omi beef on a teppan, cooked by one man for forty years.

• 
  Eat · Kyoto · Budget

  Omen Nippon

  Hand-cut udon in a quiet room on the Philosopher's Path.

• 
  Eat · Kyoto · Luxury

  Kikunoi

  Three Michelin stars of kaiseki, rooted in Kyoto's seasons.

• 
  Eat · Tokyo · Budget

  Onigiri Asakusa Yadoroku

  Tokyo's oldest onigiri shop, pressing rice since 1954.

• 
  Eat · Tokyo · Budget

  Fuunji

  Tokyo's most concentrated tsukemen, in a tiny Shinjuku basement.

• 
  Eat · Tokyo · High-end

  Den

  Kaiseki with a sense of humour and a stuffed bear named Denko.

• 
  Eat · Tokyo · Budget

  Afuri

  Yuzu-scented ramen in a space as precise as its broth.

• 
  Eat · Tokyo · Luxury

  Narisawa

  Forest, soil, and sea distilled into a single tasting menu.